Drinks Menu

An Italian must Aperol or Campari with Prosecco and a dash of Soda

White Rum, Lime, Mint, brown Sugar topped with Soda

100 yrs old classic combination of Martini rosso, Campari and Gin or Prosecco

Fresh Mint and Lime muddled together with brown Sugar topped with Cranberry juice and Soda

Strong with a chesnut aroma and scent of dry herb and pine

ABV pale Lager. Well balanced between citrus, bitter tones and floral fruity undertones giving a consistent and refined flavour

The citrus flavour of Sicily with an intense floral aroma

ABV Amber Beer. Full bodied and well rounded with a moderately bitter flavour

Made with apricot kernel oil and 17 selected herbs and fruits, with a bitter almond and marzipane taste

Made with a blend of 40 botanical species from all over the world, with a bitter mandarin zest taste

Made with 29 herbs, flowers and roots, with a pungent orange zest, jasmine and honey taste

Rich hazelnut flavour that comes from the tonda gentile hazelnuts of southern Piedmont

Who doesn't know what limoncello is?