Our Menu

Green & black olives marinated with olive oil and spices

With red piennolo cherry tomatoes, cream of garlic and oregano

Lettuce, radicchio, red cherry tomatoes, black olives served with olive oil and lemon

With cream of garlic and oregano

Rocket, parmesan shavings, red cherry tomatoes served with olive oil and lemon

Tomato sauce, red cherry tomatoes, parmesan and pecorino romano cheeses and basil

Folded pizza with tomato sauce, mozzarella and basil

Tomato sauce, smoked mozzarella, sauteed aubergines, salted sheep ricotta and basil

Smoked mozzarella, butternut squash cream, confit cherry tomatoes, sautéed portobello mushrooms, fresh ricotta and basil

Mozzarella, fresh ricotta, parmesan, smoked mozzarella, gorgonzola and basil

Tomato sauce, mozzarella and basil

Tomato sauce, red piennolo cherry tomatoes, garlic, oregano and basil

Tomato sauce, buffalo mozzarella and basil

Mozzarella, garlic, yellow piennolo cherry tomatoes, pan fried friarielli (broccoli rabe), black olives, fresh mushrooms and basil

Tomato sauce, mozzarella, spicy salami and basil

Tomato sauce, mozzarella, herbal ham, fresh mushrooms and basil

Smoked mozzarella, sautéed portobello mushrooms, pork belly and basil

Tomato sauce, mozzarella, parma ham, rocket and parmesan shavings

Tomato sauce, mozzarella, anchovies, black olives, capers, oregano and basil

Smoked mozzarella, n’duja, pork belly, yellow piennolo cherry tomatoes and basil

Smoked mozzarella, pan fried friarielli (broccoli rabe), fresh italian sausage and parmesan

Neapolitan chocolate cake made with wheat, fresh ricotta, Italian custard, candied fruit and orange blossom essence

Vanilla, pistacchio, chocolate, hazelnut

Traditional sponge cake from Naples with mascarpone cream

Scoop of vanilla gelato drowned in an Italian espresso

Strawberry

Made with apricot kernel oil and 17 Candied fruit and orange selected herbs and fruits, with a bitter almond and marzipane taste

Made with a blend of 40 botanical species from all over the world, with a bitter mandarin zest taste

Made with 29 herbs, flowers and roots, with a pungent orange zest, jasmine and honey taste

Rich hazelnut flavour that comes from the tonda gentile hazelnuts of Southern Piedmont

Who doesn’t know what Limoncello is?